Simple Biscuits

Mmm, biscuits: Southern chefs spill the secrets to fluffy, flaky, perfect DIY  biscuits

Ingredients 

 4 C flour 

2 TBS baking powder 

1 TSP salt 

1 3/4 C milk (cold)

2 Sticks butter (cold)




Instructions 

  1. pre heat oven- 350*
  2. mix dry ingredients well
  3. cut in butter- small pieces  
  4. mix in milk 
  5. stir to combine  
drop biscuits-will rise more- drop dough on cookie sheet

cutout- crispy edges- kneed until less sticky and cut out to bake

    6. brush with milk
    7.  bake until light brown 

Other:
  • brush with butter for a different taste- won't be brown on outside
  • add herbs in the milk/ butter or in the biscuits 
  • add cheese in the biscuits 


note; today is thanksgiving 2020 and we made these with a herb butter for the top it was very good!


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